Day menus 

Sample menus, subject to change or alternations 

 

Breakfast

Served from 9am - 11:15am  

TROUGH BREAKFAST  12

Sausage, bacon, black pudding, mushroom, house beans, tomato,

scrambled or  fried egg on sourdough

 

VEGGIE BREAKFAST  12

Vegetarian Sausage, mushroom, house beans, tomato, 

Scrambled or fried Egg on sourdough

 

SMASHED AVO  12

Avo, lime, chili, vine tomato, 2 fried eggs, toast toasted focaccia

Add bacon or smoked salmon for 14

 

SCRAMBLED EGG & SMOKED SALMON  11  

Served on homemade sourdough

 

BONNERS BACON or SPECIALITY PORK SAUSAGE BUTTY  6

Served on floured white bap

Add fried egg 8

 

TOAST & PRESERVES  4.5

Toast selection, Longmans butter with marmalade or jam

 

CREAMY MUSHROOMS  10

   Mushrooms in a creamy sauce on sourdough

Add bacon for 11

 

TINY TROUGHERS  8  (under 12s)          

Sausage, bacon, house beans, fried or scrambled egg, toast

Lunch

 

Served from 12 - 3pm  Tues - Fri

NIBBLES

Olives  4  | Chilli Puffs  2  |  Mixed Nuts  2.5  |  Artisan bread & Longmans Salted butter  3

 

TROUGH BURGER 13

Longcroft Longhorn Steak patty, Longmans Cheddar cheese, Bonner’s smoked bacon, 

pickles, Trough relish, tomato & Lettuce served in a milk bun

 

HALLOUMI BURGER  13

Buttermilk-soaked halloumi in batter with smashed chilli avo, pickled slaw, 

Trough relish, tomato & Lettuce served in a milk bun

 

SRIRACHA COD SLIDER & FRIES  15

Spicy Cod, pickled cucumber, slaw, crispy cabbage, lime mayo

served in a Hokkaido slider bun with fries

LONGHORN STEAK SARNI 13

Grilled minute steak, caramelised onion chutney, rocket, 

blue cheese & herb mayo on toasted focaccia

 CHICKEN CEASAR SALAD 15

Chicken breast, anchovy, parmesan, crouton, bacon, 

baby gem lettuce & soft-boiled egg

 

GREEK COCA BREAD SALAD   13

Loaded with tapenade, feta, tzatziki, pesto, baby plum tomatoes, cucumber, 

red onion, rocket, olives & toasted pumpkin seeds

Can be made vegan by swapping feta for tofu & tzatziki for humous 

 

SMASHED AVO  12

Avo, lime, chilli, vine tomato, 2 fried eggs, toasted focaccia

Add bacon or smoked salmon for 14

 

FISH & CHIPS 15

Chip shop battered cod, gribiche, peas, mint, lemon and fries

brunch

 

Served from 12 - 3pm  Saturday

NIBBLES

Olives  4  | Chilli Puffs  2  |  Mixed Nuts  2.5  |  Artisan bread & Longmans Salted butter  3

 

TROUGH BURGER 13

Longcroft Longhorn Steak patty, Longmans Cheddar cheese, Bonner’s smoked bacon, 

pickles, Trough relish, tomato & Lettuce served in a milk bun

 

HALLOUMI BURGER  13

Buttermilk-soaked halloumi in batter with smashed chilli avo, pickled slaw, 

Trough relish, tomato & Lettuce served in a milk bun

 

LONGHORN STEAK SARNI 13

Grilled minute steak, fried egg, mayo on toasted focaccia

 

SRIRACHA COD SLIDER & FRIES  15

Spicy Cod, pickled cucumber, slaw, crispy cabbage, lime mayo

served in a Hokkaido slider bun with fries

GREEK COCA BREAD SALAD   13

Loaded with tapenade, feta, tzatziki, pesto, baby plum tomatoes, cucumber, 

red onion, rocket, olives & toasted pumpkin seeds

Can be made vegan by swapping feta for tofu & tzatziki for humous 

 

HARISSA PORK  15

Served with Barbers Mac n Cheese & Honey Carrots

 

FISH & CHIPS 15

Chip shop battered cod, gribiche, peas, mint, lemon and fries

BONNERS BACON or SPECIALITY PORK SAUSAGE BUTTY  6

Served in a Japanese milk bap

Add fried egg 8

FREE-RANGE CHICKEN CEASAR SALAD 15

Chicken breast, anchovy, parmesan, crouton, bacon, 

baby gem lettuce & soft-boiled egg

SIDES

Fries  3.5  | Rocket & Parmesan Salad  3.5  |  Cheesy Chips  5.5  |  Dirty Fries  6

All of the dishes on this menu are prepared by our team in a kitchen that also comes into contact with nuts and other allergens.   

If you have any dietary requirements be sure to let us know and we’ll do our best to accommodate you.