Sample menus, dishes and prices may be subject to change or alternations 

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 Sunday Lunch

Served Sundays from 12noon - 4pm

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Mains

36 DAY AGED LONGCROFT LONGHORN BEEF SIRLOIN 21

OLD SPOT PORK SHOULDER 19

ROAST CHICKEN SUPREME 18

MUSHROOM WELLINGTON 17

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All dishes served with roast potatoes, Yorkshire pudding, a medley of Chef's seasonal vegetables, red wine gravy

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Extras

Cauliflower Cheese  5 

Yorkshire pudding 3  

Red wine gravy  2

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Puddings

APPLE CRUMBLE  9

served with cream or vanilla ice cream

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LEMON POSSET  7

WARM CHOCOLATE CARAMEL BROWNIE  8

served with cream or vanilla ice cream 

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TWO SCOOPS OF ICE CREAM  OR SORBET OF YOUR CHOICE 7

Please ask for flavours 

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All of the dishes on this menu are prepared by our team in a kitchen that also comes into contact with nuts and other allergens.   

If you have any dietary requirements be sure to let us know and we’ll do our best to accommodate you.